A Reimagined Era of Franco-Italian Dining at Le Cirque

Nestled within the opulent The Leela Palace in Chanakyapuri, Le Cirque marks its grand return to the Delhi fine-dining scene. This iconic restaurant, long celebrated as a landmark for its exquisite Franco-Italian cuisine, has been thoughtfully redesigned to offer an even more immersive and elegant gastronomic journey. The refreshed interiors exude a quiet drama, blending warmth and intimacy with plum-and-gold glass tile walls, sculptural lighting, and rich wood paneling. It's an atmosphere of sophisticated charm, making it a sought-after destination for romantic evenings and special celebrations. Guests are welcomed into a world of contemporary elegance, from the grand dining hall and exclusive private spaces to intimate wine-tasting tables.

What to Eat: A Symphony of Timeless Classics and Modern Creations

The evolved menu at Le Cirque pays homage to its celebrated classics while introducing innovative dishes that showcase seasonal ingredients and refined techniques. Highly recommended by patrons and critics alike is the legendary Lobster Ravioli "Le Cirque". Other signature highlights that consistently receive praise include the 40-Layer NZ Lamb Lasagna, the Salt-Baked Mediterranean Sea Bass, and the decadent Mille-Feuille à la Vanille. Diners can also indulge in modern masterpieces such as the Yellowfin Tuna Crudo and the Wild Mushroom & Black Truffle Tart. For a truly theatrical experience, the evenings offer curated five- and seven-course degustation menus, presenting a journey through the finest of Le Cirque's culinary artistry. For those seeking a memorable dessert, the Chocolate Sphere is a dramatic and delightful finale to an exceptional meal.

The Experience: Unparalleled Service and a World-Class Wine Program

Le Cirque is renowned for providing an experience that transcends the plate. The service is consistently lauded as extraordinary, with a well-appointed staff eager to provide the best possible experience for guests. The restaurant, now open for lunch for the first time, allows guests to enjoy the full à la carte menu during the day. A key feature of the reimagined Le Cirque is its enhanced wine program. Striking, temperature-controlled wine cellars, intimate tasting tables, and personalized sessions led by the in-house sommelier create an interactive and immersive experience for wine lovers. The extensive selection features rare vintages and celebrated international labels, expertly curated to pair seamlessly with the Franco-Italian cuisine. Whether for a special occasion or an indulgent meal, Le Cirque promises a memorable and meaningful fine-dining experience that blends global sophistication with timeless artistry.