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Located within the luxurious Leela Ambience Gurugram, Diya offers a sophisticated and contemporary Indian dining experience. Highly rated for its exceptional food quality and beautiful decor, it is a favored destination for both romantic evenings and special family celebrations. The ambiance is enhanced by plush, vibrant interiors and often features soothing live classical music, including sitar and tabla performances, creating a relaxing and upscale atmosphere. The attentive and courteous staff are frequently praised, ensuring a seamless and memorable dining journey for every guest.
The menu at Diya showcases a rich tapestry of Indian flavors, with a focus on North-West Frontier cuisine, including robust Punjabi curries and aromatic rice dishes. Among the most celebrated dishes, the Dal Makhani receives consistent praise from patrons. The kebab platters are a popular starting point, featuring succulent options like the Murgh Malai Tikka, juicy Mutton Seekh Kebab, and flavorful Tandoori Mahi Tikka. For vegetarians, the Dahi Ke Kebab and Tandoori Malai Broccoli are highly recommended starters. Other must-try main courses include the Nihari Gosht and the signature Diya Signature Dal.
Diya provides an intimate setting that seats around 80 patrons, fostering an air of exclusivity. For more private gatherings, the Maharaja Room offers a secluded space for up to 12 guests. A live kitchen counter allows diners to witness the culinary artistry of the expert chefs firsthand. Reviewers consistently highlight the overall experience, combining outstanding food, a great ambiance, and impeccable service. To complete the meal, a selection of delectable homemade ice creams and traditional Indian desserts like Gulab Jamun and Balai Ka Tukda are available.
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