A Fusion of Malabar Flavors and Global Cuisine

Located in the heart of Kaloor, Calicut Notebook Restaurant is a popular dining destination in Ernakulam, known for its blend of traditional Kerala cuisine with global fusion dishes. With a welcoming and cozy ambiance, it's a favored spot for both family gatherings and casual outings with friends. Rated 4.0 based on over 5,000 customer reviews, the restaurant is praised for its quality ingredients and flavorful meals. Diners often appreciate the comfortable, air-conditioned setting and the convenience of valet parking.

What to Eat

The menu at Calicut Notebook is extensive, but guests repeatedly praise their biryanis. A unique and highly recommended dish is the Bamboo Biryani. Another favorite is the "Naruneyyin Biriyani," a ghee-rich biryani wrapped and steamed in a banana leaf for a distinct flavor. Beyond biryanis, the seafood selection is a major draw, with standout dishes including the Prawns Roast, Squid Roast, and various fish preparations like Blanket Fish and Fish Kanthari Thava. For those who enjoy chicken, the chicken curry and Pandanas Chicken come highly recommended.

Experience

Calicut Notebook aims to provide a memorable dining experience that combines authentic South Indian tastes with innovative culinary twists. The service is frequently described as warm and exceptional, contributing to the overall positive atmosphere. While it can get busy and noisy during peak hours, the attentive staff strives to make the experience enjoyable. It's a place where traditional Malabar recipes are presented with influences from Thai, Arabic, and even French cuisines, offering a unique gastronomic journey.