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Located in the heart of Byculla East, just opposite the station, Udipi Krishna is a cherished local eatery that has been serving the community since 1960. This casual dining restaurant is a go-to spot for those seeking delicious and budget-friendly meals in a welcoming atmosphere. Rated 3.9 stars by thousands of customers, it's a reliable choice for breakfast, lunch, and dinner, known for its quick service and wide variety of vegetarian dishes. Whether you're dropping in for a quick bite or a relaxed meal with family, Udipi Krishna offers a consistently satisfying experience.
The extensive menu at Udipi Krishna features a delightful mix of South Indian, North Indian, and Chinese cuisines, ensuring there's something for every palate. Patrons consistently rave about the South Indian specialties. The Mysore Masala Dosa is a frequently ordered favourite, celebrated for its authentic taste. Other highly recommended dishes include the classic Neer Dosa, crispy Medu Vada, and the flavourful Dahi Vada, which reviewers praise for its generous portions. For those with a sweet tooth, the unique Gadbad Ice Cream is a must-try dessert that comes highly recommended.
Udipi Krishna provides a cozy and pleasant ambiance with tasteful decor and warm lighting, making it suitable for any occasion. The staff is often described as polite and cooperative, contributing to a positive dining experience. While it can get busy, the restaurant is known for its hygienic conditions and efficient service. It's a classic, no-frills establishment that focuses on delivering quality food at pocket-friendly prices, making it a beloved institution in the Byculla area for decades.
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