A Culinary Destination: Dining at The Metropolitan Hotel & Spa

Nestled in the heart of New Delhi's bustling business and commercial hub, The Metropolitan Hotel & Spa is not just a place for luxurious stays but a true culinary destination. Boasting a collection of award-winning restaurants, this five-star hotel offers a diverse array of dining experiences, from authentic Japanese cuisine to contemporary Indian fare and global delicacies. Whether you are planning a formal business dinner, a casual meal, or a romantic evening, the hotel's restaurants provide a sophisticated ambiance coupled with impeccable service that guests frequently praise.

What to Eat: A Tour of Flavors

The hotel is home to three renowned restaurants: Sakura, Chutney, Bar + Tandoor, and Zing. Sakura stands out as India's first authentic Japanese restaurant, celebrated for its expertly executed dishes. Patrons highly recommend the Sushi and Sashimi, with Ramen and Miso Soup also being popular choices. For those craving Indian flavors, Chutney, Bar + Tandoor offers an inventive fusion of pan-Indian cuisine. Highly recommended vegetarian starters include the unique Malai Santra Kebabs and Bharwan Aloo Tilnaaz. Non-vegetarians can delight in the Gazab Ka Tikka and the distinctive Kakori Zaitoon (lamb seekh kebabs with olives). Zing, the all-day dining restaurant, serves a global platter with live cooking stations, perfect for a leisurely breakfast, a business lunch, or a laid-back Sunday brunch.

The Experience: Ambiance and Service

Each restaurant at The Metropolitan Hotel & Spa offers a unique atmosphere. Sakura provides a sleek, stylish, and award-winning fine-dining experience that has hosted royalty and corporate titans. Chutney, Bar + Tandoor presents a modern, stylish, and intimate setting, making it an ideal spot for family outings or a sophisticated evening enjoying their extensive selection of wines and spirits. Zing has a bright, warm, and welcoming ambiance, complemented by lively music, making it a versatile space for any occasion. Across all its dining venues, guests consistently applaud the hotel for its attentive, friendly, and helpful staff, ensuring an exceptional and memorable culinary journey.