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Nestled beside the Kalyan Sampat Gardens on the bustling Agra-Mumbai Highway, The Blue Plate offers a delightful retreat for food lovers in Indore. With a welcoming ambiance and a reputation for delicious, moderately priced dishes, this restaurant has become a popular destination for both locals and travelers. It is particularly praised for its beautiful atmosphere, which includes a poolside dining experience and live music on the weekends, making it an ideal spot for a memorable meal with family and friends. The restaurant has garnered a Google rating of 3.9 stars, with many visitors highlighting the friendly staff and the overall quality of the food.
The Blue Plate specializes in North Indian and multicuisine fare, with a menu that caters to a variety of tastes. Among the highly recommended dishes are flavorful vegetarian options that showcase the richness of Indian cuisine. Patrons frequently praise their Paneer Tikka, Dahi Ke Kebab, and Paneer Malai Tikka. For the main course, popular choices include Paneer Butter Masala, Paneer Lababdar, and various preparations of cashews like Kaju Curry. The restaurant also offers a selection of Chinese dishes, ensuring there's something to please every palate.
The experience at The Blue Plate is often described as a perfect dining outing with family. The recently renovated space, previously known as Seasoning, now boasts a chic and modern look with dedicated selfie corners for guests to capture their happy moments. While some reviews mention that service can be slower during peak weekend hours, the general consensus is that the taste of the food more than makes up for any potential wait. The establishment is part of the Blue Leaf Hotels and is well-regarded for its excellent service and commitment to guest satisfaction. With ample parking available, it provides a convenient and enjoyable dining experience.
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