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Located conveniently on the bustling NH-8 at Shamarkha Chokdi, Sigdi Restaurant has established itself as a go-to destination for authentic non-vegetarian cuisine in Anand. With a strong reputation reflected in its high ratings, this restaurant is particularly popular with families and groups looking for a memorable dining experience. The ambiance is often described as pleasant, offering a comfortable setting with a garden space for kids to enjoy, making it an ideal spot for a relaxed family dinner or a large get-together.
Sigdi is renowned for its extensive menu of Mughlai and Tandoori delicacies, crafted with high-quality ingredients and traditional cooking techniques. Patrons frequently praise their succulent tandoori items, with dishes like Tandoori Fish and Chicken Tikka often mentioned in reviews. If you're a fan of rich, flavorful gravies, the Chicken Angara is a highly recommended specialty. For rice lovers, the Mutton Biryani is a standout dish, celebrated for its aromatic and indulgent taste. While it is a paradise for non-vegetarians, the restaurant also caters well to vegetarians with popular choices like Paneer Chilli and a variety of flavorful paneer tikkas.
Diners at Sigdi can expect professional and attentive service in a setting that combines the open feel of a highway dhaba with the comforts of a family restaurant. The establishment is well-known for its capacity to handle large groups and parties, offering a spacious environment for celebrations. Highly rated for its food and atmosphere, it has become a reliable choice for both local residents and travellers along the national highway seeking an exceptional culinary journey through the flavors of North Indian and Mughlai food. Whether you're stopping by for lunch or planning a special dinner, Sigdi aims to provide a delicious and satisfying experience.
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