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Located in the bustling neighborhood of Byculla West, Sigdi Restaurant has established itself as a go-to destination for authentic North Indian, Mughlai, and Chinese cuisine. With a legacy spanning over three decades, this casual dining spot is particularly celebrated for its extensive array of barbecue and tandoori specialties. It offers a warm and inviting ambiance, making it a suitable choice for a casual dinner with family and friends. The restaurant is well-regarded by locals, boasting a solid 4.0 rating based on numerous reviews.
Sigdi's menu is a carnivore's dream, with a strong emphasis on perfectly spiced and succulent kebabs and tikkas. Among the most frequently recommended dishes are the Chicken Seekh Kebab and Chicken Tikka, both praised for their flavor and tenderness. Reviewers often highlight the juiciness of the barbecue items, noting they are cooked to perfection. Other popular choices include Mutton Seekh Kebabs, Reshmi Malai Tikka, and Paneer Tikka for vegetarian patrons. Beyond the tandoor, the restaurant also serves a variety of flavorful Mughlai dishes like Butter Chicken and Chicken Handi, best enjoyed with their tandoori roti or butter naan. For those craving Chinese flavors, the Schezwan Fried Rice is a popular option.
The atmosphere at Sigdi Restaurant is described as cozy and relaxed, ideal for an informal meal. While not a fine-dining establishment, it provides comfortable seating and a welcoming environment. The service is generally reported as friendly and attentive, contributing to a pleasant dining experience. It's a place where the focus is squarely on the quality and taste of the food, which is considered reasonably priced for the portions and quality offered. Whether you're a local resident or a visitor exploring Mumbai's diverse culinary landscape, Sigdi Restaurant in Byculla offers a satisfying and flavorful journey into the heart of Indian and Chinese cuisines.
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