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Nestled in a bustling by-lane of Broadway, Punjab House is a cherished, family-run eatery that has been serving homely vegetarian Punjabi cuisine to Kochi locals since 1969. This humble and budget-friendly spot is celebrated for its authentic flavours and has garnered a loyal following over the decades. It's a go-to place for those seeking simple, satisfying North Indian meals in a cozy, no-frills environment.
Punjab House is famous for its selection of parathas, which are consistently praised in reviews. The Aloo Paratha and Gobi Paratha are bestsellers, often served hot with a dollop of butter. Other highly recommended items include the Paneer Paratha and various daily vegetable curries (subjis) like Sev Tomato. To complete the meal, locals rave about the thick and creamy Sweet Lassi, often described as one of the best in the city.
Dining at Punjab House offers a glimpse into traditional, home-style Punjabi cooking. The restaurant is known for its value for money, with simple yet flavorful dishes. Due to its popularity and small size, it can get crowded, especially during peak hours. The experience is about savoring authentic food that has been prepared with care by the same family for generations, making it a true culinary landmark in Kochi.
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