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Located on the bustling Seaport - Airport Rd in Kakkanad, Palaaram Restaurant has established itself as a go-to destination for authentic Kerala and Malabari cuisine. With a welcoming ambiance that blends modern touches with traditional art, it's a popular spot for both families and friends. Rated highly by locals, the restaurant is praised for its delicious food, though it can get crowded during peak hours, which speaks to its popularity.
The extensive menu at Palaaram features a wide array of regional specialties. Reviews frequently rave about the traditional breakfast items like Appam and Chicken Stew. For a hearty and flavorful meal, the Kozhi Kizhi Choru and the classic pairing of Pathiri with Beef Roast are highly recommended and consistently satisfy patrons. Other standout dishes mentioned by diners include the Beef Chiratta Puttu, Chicken Perattu, and a variety of biryanis. For those who enjoy grilled items, the Green Pepper Al Faham is noted for being juicy and full of flavor.
Palaaram offers a comfortable, air-conditioned dining area that is generally well-maintained and clean. The staff is often described as polite and ready to serve. While the service can sometimes be delayed during busy periods, the overall experience is a positive one, centered around flavorful, authentic food. The restaurant also features a separate bakery and snack shop, perfect for grabbing a quick bite or some traditional Kerala snacks.
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