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A beloved culinary landmark in Thiruvananthapuram, Open House Restaurant on Kunnumpuram Road has been a go-to spot for locals and families since 1983. Situated in the bustling Pulimoodu area, this establishment is celebrated for its welcoming, casual dining atmosphere perfect for a satisfying meal without fuss. It has long been a cherished spot, known for its consistent flavors and as a reliable choice for both lunch and dinner.
The menu at Open House is a delightful exploration of Chinese and North Indian cuisines. The star of the show, without a doubt, is the iconic Chilli Chicken, a dish many patrons claim is one of the best in the city. Other highly recommended dishes include their flavorful Chicken Biryani, a variety of Shawarmas, and hearty Mutton preparations like Mutton Pepper Fry. For those who enjoy vegetarian options, the Veg Kurma and Gobi Manchurian come highly praised.
Open House offers a straightforward and relaxed dining experience. While some note the ambiance could be updated and that it can get crowded, especially during peak hours, the focus here is squarely on the food. The service is generally efficient, catering to a steady stream of diners looking for delicious and affordable meals. It's a place rich with history and flavor, holding nostalgic value for many who have frequented it over the decades.
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