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Located in the Mamangalam area of Ernakulam, Meenum Chorum Restaurant is a local favourite for those seeking a traditional Kerala seafood lunch. This casual dining spot is celebrated for its homely preparation and focus on fresh, flavourful fish dishes served with rice. The ambiance is simple and welcoming, designed for diners who appreciate authentic taste over elaborate decor, making it a perfect spot for a quick and satisfying midday meal.
The star of the menu is undoubtedly the "Chatty Choru," a comprehensive meal served in a traditional clay pot. This signature dish includes rice, fish curry, two types of fish fry, an omelette, dried shrimp (Unakka Chemmeen), and a choice of squid or prawn roast, accompanied by sambar, moru, pappadam, and other side dishes. Other highly recommended items include the "Pothichoru" (a traditional meal wrapped in a banana leaf), various fresh fish fries like Kozhuva Fry, and fish pollichathu (fish marinated and baked in a banana leaf).
Diners consistently praise the authenticity and quality of the food, highlighting the fresh taste of the seafood. Rated 3.7 stars by users, it is a well-regarded establishment for a genuine taste of local Kerala cuisine. The restaurant provides a cozy and refined ambiance with warm lighting, ensuring a comfortable dining experience. Whether you're a local resident or a visitor, Meenum Chorum offers a memorable and flavour-packed journey into the heart of Kerala's seafood traditions.
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