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Step into a piece of Kochi's history at the Grand Pavilion, an iconic restaurant serving the city since 1963. Located on the bustling Mahatma Gandhi Road within the venerable Grand Hotel, this establishment is a beloved institution, cherished by generations for its authentic Kerala cuisine and timeless ambiance. It offers a classic, family-friendly dining experience where the elegant, vintage decor speaks to a rich past, making every meal a memorable event.
While the menu is multi-cuisine, the true heart of the Grand Pavilion lies in its traditional Kerala specialties, particularly its seafood. Locals and visitors consistently praise the Karimeen Pollichathu (pearl spot fish), a signature dish considered one of the restaurant's must-try items. Another legendary offering is the Alleppey Fish Curry, celebrated for its authentic and consistent flavor. Other highly recommended dishes include the flavorful Mutton Biryani, Fish Biryani, Fish Curry Meals, and the perfect accompaniments of Appam and Parotta.
Dining at the Grand Pavilion is more than just a meal; it's an experience steeped in nostalgia. The restaurant's spacious interior retains its old-world charm, creating an atmosphere of elegance and comfort. Rated highly for its consistently good food, it has become a go-to spot for family gatherings and for those seeking an authentic taste of the region's culinary heritage. Service is often described as warm and efficient, capably handling the large number of diners that flock here daily for a taste of legendary Keralan cooking.
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