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Located near Chhatrapati Shivaji Maharaj Circle in Dombivli East, DNA Street Indo-Chinese Kitchen is a popular spot for locals craving a flavorful journey through Asian cuisine. It has earned a strong reputation, reflected in its high ratings across various platforms—often cited as 4.4 or 4.5 out of 5. The restaurant offers a cozy and inviting atmosphere, making it a suitable choice for both a quick meal and a relaxed dining experience with family and friends. Reviewers frequently praise the authentic taste of the food and the clean, well-maintained environment.
Diners consistently recommend several standout dishes that have become local favorites. The Pot Rice is frequently mentioned as a must-try item, celebrated for its unique flavor and generous use of fresh vegetables. Another highly-rated dish is the Nasi Goreng, an Indonesian-style fried rice served with chicken satay and a fried egg. Appetizers like the Chicken Lollipop Masala Dry, Chicken Crispy, and Dynamite Momos also receive high praise from customers. The menu also features a variety of other popular choices, including flavorful bao, various noodle dishes like Veg Manchurian Noodles, and classic entrées such as Chilli Chicken.
DNA Street Indo-Chinese Kitchen is known for providing quality food at an affordable price. The staff and owner are often described as friendly, polite, and attentive, contributing to a positive and welcoming service experience. The ambiance is described as modern and stylish, with warm lighting that creates a cozy feel. The restaurant maintains a high standard of hygiene, which is frequently noted and appreciated by patrons. With options for dine-in, takeaway, and home delivery, it offers a convenient and delicious taste of Indo-Chinese cuisine for every occasion.
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